Friday, May 11, 2007

Stuffed Strawberries with Walnuts
Mix together, 3/4 cup whipped cream cheese,
2 tablespoons finely chopped walnuts,
1/2 teaspoon powered sugar ( to taste)
1/2 to 1 and 1 /2 teaspoon milk
place in a ziplock bag and cut the corner off.
This will allow you to pipe this mixture into the strawberries.
Cut a thin slice off the steam end of the berry allowing it to stand upright.
With the berry sitting on its stem end, with a knife gently scoop out pulp from the tip
end. creating a pocket to pipe the walnut cream mixture.
Yummy!!!

2 comments:

Vikki said...

sounds yummy!

Jeanette said...

Are these the ones you made for us to snack on last weekend? They were the best! Hope this recipe is in my book!