Mother and I are hosting our monthly Bunko game Thursday night and so have been shopping. For decorations, gifts and food. It has been fun.

We are having salads, so I had to try out a few new recipes on the family first.

Mother is making a pasta salad, and a large green salad. I am making a chilled corn salad, Cucumber salad and grape salad. We are having watermelon and popsicle's for dessert. We wanted to have a cool summer meal. It has been 95+ degrees and Thursday it is going to be a few degrees higher. I don't think I will notice a few degrees, cause when it get in the 90's in Alabama, I try to stay in as much as possible. Boy, it has been hot.

I just thought I would share the Chilled Corn Salad with you.

Chilled Corn Salad

1 can whole kernel corn ( drained)

1 small onion, chopped

1/2 cup green bell pepper, chopped

2 tablespoon minced parsley

2 tablespoons cider vinegar

1 tablespoon oil

1/4 teaspoon salt and pepper ( each)

Combine and chill over night.

Drain and serve over lettuce leaves.